Ranching, the practice of raising livestock on large areas of land, offers various avenues for generating income. It involves managing herds of animals such as cattle, sheep, or goats, and utilizing their products for commercial purposes.
The significance of ranching lies in its contribution to the food supply chain, providing meat, dairy products, wool, and leather. It plays a vital role in sustaining rural communities and preserving vast landscapes. Historically, ranching has been a cornerstone of agricultural economies, shaping cultural traditions and land-use practices in many regions.